Beer Brats

Name: Beer Brats
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3
Ingredients: 10 bratwursts; 24 -30 ounces beer (Bud Light works well); 1 large diced onion; 1 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 12 hot dog buns; 10 ounces mustard (optional)

Submitted by Bre S.

"Beer Brats perfect for tailgating"

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Ready In:: 45mins
Ingredients:: 8

ingredients

10 bratwursts
24 -30 ounces beer (Bud Light works well)
1 large diced onion
1 teaspoon garlic powder
1 teaspoon salt
¹⁄₂ teaspoon black pepper
12 hot dog buns
10 ounces mustard (optional)

directions

Pour the beer into the large pot and turn on medium/high heat (7/10).
Dice the onion and put into the beer.
Bring beer to a boil, then put the bratwurst into the pot making sure each is submerged.
Stir in the garlic, salt, and pepper and boil for 15 minutes.
Remove bratwurst from the beer, reduce heat to low and continue to cook beer and onion.
Cook the bratwurst in the skillet or on the grill for 5-10 minutes, until gray all the way through and browned on both sides.
Once all the bratwurst are cooked fully put them back into the beer mixture for about 2 minutes, then serve hot.