Beer Dip
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 2 (8 ounce) packages Philadelphia Cream Cheese
- 1 large Cheez Whiz
- 1 small Cheez Whiz
- beer
directions
- Mix all together and refrigerate until ready to use. Take 1 large round loaf of rye bread and scoop out center.
- Put dip in the center.
- Use the leftover bread pieces for dipping.
- A party favorite
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This dip was definitely easy to make, but as far as taste goes, it wasn't anything special. It had a unique beer taste due and was edible, but it wasn't a hit at the party. I definitely won't make this again.
