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“This is from Ricardo. I've never tried it but it looks so yummy.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, soften the shallots and garlic in butter.
  2. Add remaining ingredients.
  3. Cover and let simmer 20 minutes.
  4. Remove bay leaf.
  5. Reduce the soup in puree in blender. Add salt and pepper.

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