“Flavorful and filling ! My mother-in-law's winter chili recipe.”
READY IN:
1hr 10mins
SERVES:
6-8
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients (except chicken).
  2. Bring to boil.
  3. Reduce heat; simmer 1 hour. Add chicken and cook 1/2 hour.
  4. Top each bowl with sour cream & Monterey Jack cheese before serving.

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