Benihana Teriyaki Steak/Chicken

"This is a copycat recipe for a dish served at Benihana's."
 
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Ready In:
30mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Pour all Teriyaki Sauce ingredients in a pan. Stir the mixture well.
  • Put the pan on low heat and simmer for a couple of minutes.
  • Remove from the heat and cool the mixture.
  • Heat the oil in a frying pan or flat grill until very hot and stir-fry the meat for 2 minutes.
  • Add spring onions and stir-fry for 2 minutes.
  • Add Teriyaki Sauce and stir-fry for 1 minute.

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Reviews

  1. I made this the other night for my daughter. It was delicious and so easy! This will become one of my weekly recipes. So good! I didn't have the green onions it called for so I just used regular ones.
     
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