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“Also called Sesame Brittle”
READY IN:
1hr 30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread the sesame seed evenly on an ungreased cookie sheet.
  2. Toast about 15 minutes in a 350 degree F oven until golden brown.
  3. In a medium sized saucepan combine sugar, vanilla, and lemon and cook on low heat, stirring constantly until sugar is melted.
  4. Rapidly stir in sesame seed until mixed.
  5. Pour onto a buttered cookie sheet, spreading very thin.
  6. When cooled and hardened, bread into pieces.

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