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Berginie Linguine Sauce for Two

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“Quich, throw together pasta sauce”
READY IN:
25mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the bacon and when nearly cooked, drain most of the fat, add the garlic and mushrooms, saute 2 minutes Add remaining ingredients saute for 3 minutes.
  2. Toss hot with cooked linguine.
  3. Sprinkle with Asiago& parmesan cheese.

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