Bero Chocolate Chip Cookies

“My family's favorite cook book is printed by the Bero flour company. These cookies are always popular.”
READY IN:
30mins
YIELD:
18 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the butter till soft, add the sugar and beat till well mixed. I usually use a hand mixer.
  2. Add the syrup, flour, chocolate chips and milk and mix well.
  3. Grease two or three baking trays. Grab about a spoonful of mixture in your fingers at a time and roll into a 1 inch ball. Place on tray and squish flat.
  4. Place in oven preheated to 180C/350°F Bake for 8-10 minutes. When finished immediately transfer to a wire cooling rack.

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