“Cooking Light August 2010”
READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 frozen sliced banana
  • 12 cup fresh orange juice (about 1 large orange)
  • 1 cup hulled strawberry
  • 1 cup blackberry
  • 1 34 cups fat-free plain Greek yogurt
  • 1 tablespoon honey

Directions

  1. Place all ingredients in a blender; process until smooth.

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