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Berry Delicious Dessert Bars

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“This recipe is very versatile because you can use whatever berries are in season, (or on sale) or whatever berries you like!”
6 bars

Ingredients Nutrition

  • Crust
  • 2 cups flour
  • 12 cup brown sugar
  • 1 cup butter
  • 12 cup nuts (any kind you like, chopped)
  • Cream cheese layer
  • 16 ounces cream cheese
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 8 ounces whipped topping
  • Fruit layer
  • 10 ounces your favorite berries
  • 1 (4 3/4 ounce) packageraspberry junket danish dessert mix or 1 (4 3/4 ounce) package strawberry-flavor danish dessert mix
  • 1 34 cups cold water or 1 34 cups apple juice


  1. For crust: Mix all ingredients together in a mixing bowl
  2. Pat into a 9X13 pan like you would pie dough.
  3. Bake at 275 degrees for 15 minutes.
  4. For cream cheese layer: Cream together cream cheese, powdered sugar and vanilla with an electric mixer.
  5. fold in whipped topping.
  6. spread onto cooled crust.
  7. For fruit layer:
  8. Bring water and danish dessert mix to a boil for one minute.
  9. Remove from heat and add in berries of your choice.
  10. Spread on top of cream cheese layer.
  11. Refrigerate until ready to eat!

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