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“The ladies just love baked goods. I like to make this with whatever fresh fruit I have on hand, like blueberries and cherries. It also works great with frozen berries. I buy those little cups of applesauce, they're about 1/4 cup. I like to make these mini-muffins. I use 350 degrees F for 15 minutes in a convection oven.”
READY IN:
30mins
SERVES:
24
YIELD:
24 mini 12 full size muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F; grease and flour muffin pan.
  2. Combine oats, flour, baking powder, and cinnamon; in another bowl, slightly beat the egg, beat in milk and applesauce.
  3. Slowly add dry ingredients to the wet ingredients; stir in berries.
  4. Fill muffin cups 2/3 to 3/4 full; bake about 20 minutes for regular-sized muffins and 15 minutes for mini-muffins at 375 degrees.

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