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“I created this to use up half a can of condensed milk and some frozen strawberries that were starting to get freezer burn. You could use any berries, fresh or frozen.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle gelatin over the water and let soften.
  2. Heat the milk and condensed milk in a small pot.
  3. Add gelatin and water mixture and stir until gelatin is dissolved.
  4. Add the berries to the milk in the pot to thaw them, if they are frozen.
  5. Pour contents into blender or food processor.
  6. Add vanilla and cinnamon and puree until smooth.
  7. Pour into four dessert bowls and chill until set.

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