“The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.”
READY IN:
2hrs 15mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine wine, juice, and 1/2 cup sugar in a serving bowl.
  2. In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
  3. Slice rest of strawberries and mix with 2 T of sugar.
  4. When ready to serve add sliced strawberries and raspberries and orange slices to wine.
  5. Pour into glasses and serve or serve in punchbowl.

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