Berry Smoothie
"I was craving fresh fruit for breakfast and only had frozen, but I ran across this recipe in Taste of Home's Quick Cooking Sept-Oct '99. Patricia Mahoney of Presque Isle, Maine says it's difficult to get everyone to eat breakfast before school in the morning, and this gives a delicious and nutritious easy start. If fresh mint were in season, I would definitely throw in a few sprigs for flavor next time. Of course fresh fruit would be even more delicious, but this is a great winter alternative to beat the doldrums. YUM!"
photo by AmyZoe
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
3 cups
- Serves:
- 3
ingredients
- 1 cup milk
- 1 cup strawberry, frozen and unsweetened
- 1⁄2 cup raspberries, frozen and unsweetened
- 3 tablespoons sugar
- 1 cup ice cube
directions
- Place the milk, berries, and sugar in a blender.
- Cover and process until smooth.
- Add ice cubes and cover and process until smooth.
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Reviews
-
it is good i making it for mothers day
RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
