Berry Strata
- Ready In:
- 40mins
- Ingredients:
- 9
- Yields:
-
4 people
- Serves:
- 4
ingredients
- 2 tablespoons butter
- 3 tablespoons honey
- 4 large eggs
- 1⁄2 cup whole milk ricotta cheese
- 3 tablespoons sugar
- 1 cup whole milk
- 1⁄4 cup orange juice
- 4 slices bread, torn into 1-inch pieces (about 4 cups)
- 1 (10 ounce) bag frozen mixed berries, thawed and drained
directions
- Melt the butter in a small saucepan over low heat. Turn off the heat, add the honey, and stir to combine.
- Meanwhile, in a large bowl combine the eggs, ricotta, and sugar. Using a fork, mix to combine and beat the eggs. Add the milk, orange juice, butter and honey mixture, and bread. Stir to combine. Gently fold in the berries.
- Place the ingredients in a 10-inch round (2-quart) baking dish. Cover with plastic wrap and place in the refrigerator for at least 2 hours and up to 12 hours.
- Preheat the oven to 350 degrees F. Bake the strata until golden on top and baked through, about 40 minutes. Let stand for 5 minutes before serving. Spoon into dishes and serve.
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