“This strawberry shortcake is an easy summertime dessert. Land-o-Lakes Cookbook.”
READY IN:
1hr
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. heat oven to 400*F.
  2. in small mixer bowl combine all cake ingredients except strawberries and whipped cream.
  3. beat at medium speed, scraping bowl often until well mixed.
  4. spread into greased and floured 9" square baking pan.
  5. bake for 20 to 25 minutes or until lightly browned.
  6. cool completely.
  7. cut into squares. if desired, split each square in half horizontally, serve with strawberries and sweetened whipped cream.

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