Best Banana Bread

"My first attempt at banana bread, and my entire family enjoyed it and asked for seconds!"
 
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photo by NorthwestGal photo by NorthwestGal
photo by NorthwestGal
Ready In:
1hr 10mins
Ingredients:
11
Yields:
1 loaf
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ingredients

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directions

  • Preheat oven to 350.
  • Cream butter and sugars until fluffy.
  • Add banana chucks and beat until smooth.
  • Beat in eggs one at a time.
  • Add Vanilla.
  • In a seperate bowl combine flour, baking powder, baking soda, and salt. Sift together.
  • Slowly add dry ingredients to banana mixture. Blend throughly.
  • Fold in nuts.
  • Turn into greased 9x5 loaf pan.
  • Bake 55-60 minutes or until wooden toothpick inserted in center comes out clean.
  • Turn out on rack to cool.
  • Wrap in foil or plastic wrap and let stand overnight before slicing.

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Reviews

  1. This is definitely "the best" banana bread! I followed the instruction exactly and used walnuts. Great flavor and very moist. This is a winner, Isustacy. Can't wait to make it again.
     
  2. Amazing! I only had two bananas, but I substituted crushed berries for the other two. It was absolutely delicious. Will do it again!
     
  3. Great made thisome bread for breakfast this morning and my family could not stop eating it! They ate the whole loaf. It was great.
     
  4. Perfect! I was hesitant first to make this. I thought I might end up wasting more ingredients and time just to use overripe bananas, rather I just trash them. The reason behind hesitancy was that I tried few other banana recipes to use ripe bananas in past but neither turn out worth eating...when I googled banana recipes this time ,this one was rated 5 stars by every baker. So I decided to try.. And here my effort was worth. My hubby said "Yummmm" We are not big fan of banana bread in general but I see this one going faster!
     
  5. Easy to follow recipe with ingredients already in my kitchen.
     
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RECIPE SUBMITTED BY

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