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“This is my grandma's recipe.”
READY IN:
1hr 20mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Cream butter and sugar; add vanilla, lemon juice and eggs. In another bowl combine flour, salt, baking soda and baking powder. In another bowl mash 4 bananas and chop 1. Combine bananas with sour cream. Add the flour mix to the butter mix. Stir in banana mix and nuts (optional). Pour into 2 greased 9X5" loaf pans. Bake at 350F for about 1 1/2 hours.

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