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Best Black Magic Cake

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“Chocolate cake using egg yolks.”
READY IN:
1hr 12mins
SERVES:
12
YIELD:
1 Cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour two 9 inch rounds or one 9x13 inch pan.
  3. In large bowl combine flour, sugar, cocoa, baking soda, baking powder and salt.
  4. Make a well in the center.
  5. Add eggs, coffee, buttermilk, oil and vanilla.
  6. Beat for 2 minutes on medium speed.
  7. Batter will be thin.
  8. Pour into prepared pans.
  9. Bake at 350°F (175°C) for 30-40 minutes , or until toothpick inserted into center of cake comes out clean.
  10. Cool for 10 minutes, then remove from pans and finish cooling on a wire rack.

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