Best Bread Pudding
photo by Darnelly M.
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
10
ingredients
directions
- In mixing bowl, add eggs, milk, rum, salt, cinnamon, vanilla, and sugar, whisk until well blended.
- Put the bread cubes into a buttered 1 1/2 quart casserole dish.
- Sprinkle the raisins over the cubes of bread.
- Pour the egg/milk mixture slowly over the top.
- Bake in a 350 degree oven for approximately 50 minutes, until a silver knife inserted into the center of the pudding comes out clean.
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RECIPE SUBMITTED BY
Darnelly M.
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