Best Brownies

Name: Best Brownies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1 pan, 6 serving(s)
Ingredients: 1/2 cup butter; 1 cup white sugar; 2 eggs; 1 teaspoon vanilla extract; 1/3 cup unsweetened cocoa powder; 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon baking powder; 3 tablespoons butter, softened; 3 tablespoons unsweetened cocoa powder; 1 tablespoon honey; 1 teaspoon vanilla extract; 1 cup confectioners' sugar

Submitted by YungB

"This is excellent and so easy to make. Credit goes to ideascomefrombrownies.blogspot.com"

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Ready In:: 35mins
Ingredients:: 13
Yields:: 1 pan
Serves:: 6

ingredients

Brownies
¹⁄₂ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
¹⁄₃ cup unsweetened cocoa powder
¹⁄₂ cup all-purpose flour
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon baking powder
Frosting
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar

directions

Preheat oven to 350 degrees F.
Grease and flour an 8 inch square pan.
In a large saucepan, melt 1/2 cup butter.
Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla.
Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder.
Spread batter into prepared pan.
Bake for 20 to 25 minutes.
Frosting:
Combine 3 tablespoons butter, 3 tablespoons cocoa, 1 tablespoon honey, 1 teaspoon vanilla, and 1 cup confectioners' sugar. Frost brownies while they are still warm.