“My favorite brownie recipe ever! They're rich and not too sweet(:”
READY IN:
45mins
SERVES:
18
YIELD:
18 brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 375
  2. melt butter in microwave or in sauce pan, stir in sugar and cocoa.
  3. beat in eggs one at a time, add vanilla.
  4. stir together flour and baking powder, add to chocolate mixture.
  5. press into lightly oiled 9x13 pan and cook for 25 to 30 minutes.

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