“Best tasting cheese log ever... Great for entertaining!”
READY IN:
15mins
SERVES:
4-6
YIELD:
2-3 logs
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cream cheese in a small mixing bowl, beat cream cheese with electric beater until softened.
  2. Add cheddar, mayo, dill pickles, onions and Worcestershire sauce.
  3. Cover and chill until firm or overnight.
  4. Roll into logs and roll into real bacon bits.
  5. Serve with crackers.

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