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Best Creamy Chicken Lasagna

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“I don't remember where I got this recipe from but I have been making it for over 10 years and my family still loves it. A nice change from the basic lasagna.”
READY IN:
1hr 10mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Reserve 2/3 c mozza for top.
  2. In med bowl combine soup, milk, nutmeg, pepper and set aside.
  3. In another bowl combine spinach, egg and ricotta, mix well.
  4. In bottom of 9x13 spread 1/2 soup mix.
  5. Arrange 4 noodles on top.
  6. Top with 1/3 of remaining soup, 1/2 of spinach, 1/2 of mozza and 1/2 of chicken.
  7. Repeat layers ending with remaining noodles, soup and reserved 2/3 cup mozza and parmesan.
  8. Bake at 350 for 40 minutes.
  9. Let stand 15 minutes.

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