Best Dip Ever
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 1 round loaf sourdough bread
- 1 cup sour cream
- 2 cups cheddar cheese, grated
- 1 cup bacon, crumbled
- 8 ounces cream cheese
- 4 green onions, chopped
directions
- preheat oven to 350.
- cut off top of bread, dig out inside and save for dipping.
- mix sour cream and cream cheese together till smooth.
- add remaining ingredients.
- put cheese mixture in hollowed out bread.
- replace lid of bread.
- wrap tight in aluminum foil.
- bake for 1 hour.
- remove from oven and foil and place on warm serving dish. tear reserved bread into pieces and put around loaf.
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RECIPE SUBMITTED BY
I am married to my partner of 17+ years. We have two little girl puppies named Keeli and Malka, and live in a century home on an acre of land near the lake. I have just discovered my love of cooking and I think this is the greatest recipe site. If you need a recipe its here.
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