STREAMING NOW: Siba's Table
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Great for a meal, appetizer, or with a sandwich. This involves some chopping, but it's so worth it!”
READY IN:
45mins
SERVES:
7
YIELD:
7 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in dutch oven over medium heat.
  2. Stir in onion, celery, carrot, parsley, and garlic.
  3. Cook 5 - 6 minutes or until vegetables are crisp tender.
  4. Stir in flour, mustard, and pepper.
  5. Mix well.
  6. Cook 1 minute stirring constantly.
  7. Gradually add milk and chicken broth and mix well.
  8. Cook uncovered over medium heat for 10 - 15 minutes or until soup is thickened and thoroughly heated.
  9. Stir in cheese and beer and cooke 5 - 8 minutes or until cheese is melted, stirring frequently.
  10. DO NOT BOIL.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: