“1 Whole broiler Fryers chopped in pieces or halved.”
READY IN:
1hr 20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut chicken up - wash - dry - set aside.
  2. Combine remaining ingredients in a container or blender; cover and process at medium speed for 1 minute. Brush chicken with the sauce or pour over chicken and mix.
  3. Place bone side down on grill. Cook over slow coals, turning occasionally and basting frequently. Cook about 1 hour until meat is tender and skin is crisp.

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