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Best-Ever Grilled Chicken Kebabs

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“This recipe is very simple, very easy, and tastes better than anything you'll find in a restaurant. Seriously!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken breast pieces in a bowl.
  2. Pour in enough olive oil to completely cover pieces, squeeze the lemon over them, and then add the garlic, oregano, basil, rosemary, salt, and a couple of twists of cracked pepper.
  3. Cover and refrigerate overnight.
  4. Assemble kebabs, and grill until chicken is no longer pink, about 10-15 minutes depending on your grill.
  5. Don't overcook them, though.

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