Best Ever Sweet and Sour Baked Beans

Name: Best Ever Sweet and Sour Baked Beans
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 11 serving(s)
Ingredients: 1 lb bacon; 3 onions, chopped; 1 teaspoon garlic powder; 1/2 teaspoon dry hot mustard; 1/2 cup white wine vinegar; 1 cup brown sugar, packed; 1 (15 ounce) can kidney beans, drained; 1 (15 ounce) can lima beans, drained; 1 (15 ounce) can butter beans; 2 (15 ounce) cans baked beans

Submitted by Mommy Diva

"Another fabulous score from Bush's website. A great variation of the traditional baked bean--try it for yourself!"

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Ready In:: 1hr 45mins
Ingredients:: 10
Serves:: 11

ingredients

1 lb bacon
3 onions, chopped
1 teaspoon garlic powder
¹⁄₂ teaspoon dry hot mustard
¹⁄₂ cup white wine vinegar
1 cup brown sugar, packed
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can lima beans, drained
1 (15 ounce) can butter beans
2 (15 ounce) cans baked beans

directions

Place bacon in a large, deep skillet.
Cook over medium high heat until evenly brown; Drain, crumble and set aside. (Reserve 2 tablespoons bacon fat).
Add onions to fat in pan, and sauté until soft.
Stir in garlic powder, dry mustard, wine vinegar, and brown sugar then simmer for 20 minutes.
In a large pot or slow cooker combine bacon and onion mixture with the kidney beans, lima beans, butter beans, and baked beans. Mix together, and simmer for 70 minutes.