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Best Ever White Bread (Abm)

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“This is a recipe I developed from lots of trial and error. I just kept experimenting with my bread maker. This same dough makes beautiful dinner rolls as well.”
READY IN:
2hrs 5mins
SERVES:
12
YIELD:
1 2 lb loaf
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Place ingredients in bread maker following your manufacturers guidelines.
  2. Personally I only mix it up in the bread maker. When it is done proofing I turn it out onto a floured surface shape it and place it in a greased (cooking spray) loaf pan. Let rise for approx 1 hour, til doubled. I bake for 30 minutes at 350 degrees.

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