Best Fudge
"I got this recipe from a good friend about 20 years ago and it has become a "must" every Christmas for my family. It's tastes like the old fashioned fudge my mom used to make, but it is much easier."
- Ready In:
- 18mins
- Ingredients:
- 6
- Yields:
-
48 pieces
ingredients
- 1 (12 ounce) can evaporated milk
- 4 1⁄2 cups sugar
- 1⁄2 cup butter
- 3 (6 ounce) packages chocolate chips
- 2 ounces unsweetened chocolate squares (optional)
- 3 teaspoons vanilla
directions
- Combine evaporated milk and sugar.
- Bring to a boil and continue boiling for 8 minutes stirring constantly.
- Add the butter and chocolate chips, stir until melted.
- (At the same time you can add the bitter chocolate if desired. I don't like bitter chocolate, so I don't add that).
- When everything is well blended, add the vanilla.
- Pour into a lightly greased 9 x 13 cake pan.
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RECIPE SUBMITTED BY
I live in a small town in southern Minnesota. I am recently retired, my husband and I had a small liquor store for 9 years. Before that I was a secretary for 20 years. I have 4 grown children and 14 grandchldren. I love to golf but the season is pretty short here. I quit smoking 1 1/2 years ago and now am on the Atkins diet. I'm finally getting healthy!
