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Best Hot Wing Sauce in America

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“This sauce is simply the best one that I have ever used! My family really enjoys this on wings and other things. Try something off the wall and fry up some potatoes and put this sauce on for a treat, or try using it as a toasted bread dipping sauce for a unique treat!”
READY IN:
7mins
SERVES:
5-6
YIELD:
1 1/4 Cups sauce
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt the butter in the pan.
  2. Add the garlic and sauté for 3 to 4 minutes.
  3. Add the flour and whisk until smooth, cook for 1 more minute.
  4. Add the Franks and the vinegar, bring to a boil.
  5. If desired add the pepper flakes and simmer for 2 or 3 minutes.
  6. Pour over the food of your choice and enjoy.

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