Best Refrigerator Rolls in Our House
- Ready In:
- 35mins
- Ingredients:
- 6
- Yields:
-
12 Rolls
ingredients
- 1 1⁄2 cups milk
- 4 tablespoons white sugar
- 3 teaspoons salt
- 6 tablespoons hot mashed potatoes
- 1 envelope yeast
- 6 cups flour
directions
- Dissolve yeast in luke warm milk to which a tsp.of the sugar has been added.
- Scald the milk and add sugar and salt, cool to luke warm.
- Add the dissolved yeast.
- Add 1 cup flour at a time and beat well.
- Add hot mashed potatoes in small portions and beat well.
- Put into fridge and cover.
- This can be prepared 3-8 hours before using.
- Form into rolls.
- Take out of fridge and let them rise to twice the size.
- Bake at 350 degrees for 15 to 20 minutes.
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RECIPE SUBMITTED BY
Scandigirl
Canada
<p>I'm Danish-Canadian! I immigrated to Canada in 1968 and lived in B.C. until 1979, then we had the wonderful opportunity to live in Hawaii for almost 3 years. We moved to Southern Ontario in 1982. Of profession, I'm a Doctor of Human Biochemistry, specializing in Nutrition, a Doctor of Homeopathic Medicine, and a Registered Nutrition Consultant Practitioner, I have my own full time practice. <br />My passion is cooking! I have tested and tried over 10.000 recipes over the last 30 years on my beloved husband who is now residing in a Long Term Facility with Dementia, so I have to make meals for one, healthy and simple. />My pet peeve is too much garlic in a creamy rich sauce. <br />My favourite cookbook is the one I have made myself over the past 40 years. <br />My interests are knitting Scandinavian socks, sweaters, reading. If I had a month off I would visit our adult children and 4 year old Granddaughter, who resides in British Columbia and Florida, and cook them their favorite meals.</p>