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Best Stuffed Bacon Rolls

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“These easy to make appetizers are full of flavour, and look wonderful. They always disappear at parties.”
READY IN:
50mins
SERVES:
4
YIELD:
20-22 rolls
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl combine bread crumbs, chopped apple, chopped onion, parsley, salt and pepper.
  2. Add milk and egg; mix well.
  3. Cut each slice of bacon in half crosswise. Shape crumb mixture into balls, using one rounded teaspoon for each. Wrap each ball in half of bacon slice; secure with a metal or wooden pick.
  4. Place bacon wraps on a wire rack set in a baking pan. Bake in a 375 deg. F oven for 30 to 35 minutes or till bacon is brown.
  5. Serve immediately.

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