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Best Tossed Salad

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“Everyone who has tasted this salad loves it. It is just as pretty as it is delicious!”
READY IN:
30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together first eight ingredients and refrigerate.
  2. To glaze pecans, melt 1/3 cup of sugar over medium high heat. When sugar is melted, add 2/3 cup of pecans and coat. Spread on buttered waxed paper to cool. Break apart.
  3. Mix together rest of ingredients except for nuts.and refrigerate until time to serve. When read to serve, add nuts and salad dressing.
  4. ( Salad dressing will need to be shaken to mix as it tends to settle.).

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