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“There are lots of asian salad recipes. This is one my sister-in-law always brings to family gatherings. This is the only one I've ever tried but I really like it. I'm guessing as to the ounce size of the cabbage. I don't have one handy and it wouldn't let me put just a bag in ingredients.”
READY IN:
2hrs 10mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 4 ingredients together.
  2. Mix last 4 ingredients together mixing well.
  3. Add to cabbage mixture.
  4. Refrigerate for 2-3 hours before serving.

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