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Better for You Blackberry Muffins--Whole Grain

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“I've been on a berry kick lately and found this recipe in my mom's recipe box. I tried them and was really pleased. They are lower fat and lower sugar than my previous recipe.”
READY IN:
45mins
YIELD:
12 small muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix oats, baking powder and flour together in a medium bowl.
  2. Slowly mix liquid ingredients in with the flour mixture.
  3. Add blackberries, raisins, nuts and wheat germ; stirring well with a spoon to prevent destruction of the berries.
  4. Spray muffin tins with non-stick spray or line with cupcake liners.
  5. poon mixture into muffin tins and bake 30 minutes at 400 degrees.

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