“Freddy's fry sauce is a mixture of mayonnaise and ketchup that is a perfect blend of sweet, sour and salty. This fry sauce is a slightly amped up version that's delicious on fries, grilled chicken, grilled vegetables, vegetable trays, sandwiches, burgers, as a Cole Slaw dressing, you name it!”
READY IN:
30mins
SERVES:
6
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Thoroughly mix all ingredients together, pour into condiment squirt bottles, and refrigerate.
  2. Note that refined table sugar will work just fine instead of Turbinado sugar, and also note that if you use conventional ketchup (which is loaded with high-fructose corn syrup) instead of Westbrae, you should omit the added sugar. Finally, you can substitute plain table salt for the Freddy’s Seasoning, which is mostly just table salt plus some garlic powder, onion powder, paprika and turmeric.
  3. And lastly, if you want a fry sauce that tastes more like Freddy’s, just omit the last four ingredients in the list!

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