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Better Than Libby's Pumpkin Pie

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“This has been voted the best pumpkin pie EVER by anyone who has tried it. It's similar to the Libby's Pumpkin Pie but has much better flavor. I recommend making your own pie crust and serving it very cold. If you need a perfect pie crust recipe for the occasion please see Classic Crisco Single Crust recipe by RecipeNut.”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees.
  2. Whisk ingredients in bowl until smooth and pour into pie crust. Bake 15 minutes.
  3. Reduce heat to 350 degrees. Continue baking for 30 to 45 minutes or until a knife inserted 1 inch from the crust comes out clean.
  4. Cool. Refridgerate for at least one hour before serving and serve with cool whip (optional).

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