Better Than New York Cheesecake
"This is an easy to make very delicious
cheesecake. If you ever had homemade cheesecake before--this one takes the cake!"
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Yields:
-
1 cake
- Serves:
- 6-8
ingredients
- 1 (8 ounce) package crescent rolls
- 3 (8 ounce) packages cream cheese
- 18 ounces sour cream
- 5 medium eggs
- 1 1⁄4 cups sugar
- 2 teaspoons vanilla
- cinnamon
directions
- Unroll the crescent rolls and spread evenly in the bottom of a 9x12-inch glass baking dish.
- In a large mixing bowl combine cream cheese and sour cream stir by hand until well blended.
- Add eggs one at a time while stirring then add your sugar stir until completely mixed.
- Add vanilla and stir.
- Pour your mixture over the flattened rolls and sprinkle the top lightly with cinnamon.
- Bake 40 minutes at 350°F Shut off your oven and leave the cake in the oven 5 minutes before removing!
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Reviews
-
easy to make and tastes wonderful! The best and closest to NY that I have had in a LONG time! -
the best
