Betty Crocker Italian Dressing
- Ready In:
- 2hrs 2mins
- Ingredients:
- 10
- Yields:
-
1 1/4 cups
ingredients
- 1 cup vegetable oil
- 1⁄4 cup vinegar
- 2 tablespoons onions, finely chopped
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 teaspoon dry mustard
- 1 teaspoon basil leaves, dried
- 1⁄2 teaspoon oregano leaves, dried
- 1⁄4 teaspoon pepper
- 2 garlic cloves, crushed
directions
- Shake all ingredients in tightly covered container.
- Refridgerate for at least 2 hours.
- Shake before serving.
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RECIPE SUBMITTED BY
I am a 30 year old housewife (newly married) that loves to cook. I pretty much will try anything that doesn't include seafood. I am a professional photographer so I have lots of time during the week to cook. I absolutely adore Taste of Home and read it religiously.
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