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Betty Crocker's Slow Cooker Salsa Chicken

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“I received this recipe from a work friend. She says it is delish and claims even her pickiest eater loves this. This would be great with some spanish rice and some tortillas.”
READY IN:
7hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Sprinkle chicken with salt. In a 12 inch skillet heat oil over med-high heat. Cook chicken in oil about 4 minutes, turning once, until brown.
  2. In a 3 1/2-5 quart slow cooker, mix salsa, beans and corn. Top with chicken.
  3. Cover and cook on low for 7-9 hours or until the juice of the chicken is clear when center of the thickest part is cut (180 degrees).
  4. Sprinkle chicken and vegetable mixture with cilantro.

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