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Betty's Amazing Danish Cookies

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“Simply delicious! This is a recipe from my grandmother's friend Betty Russo. she is the most amazing baker and I LOVE when she comes to visit. Betty always leaves me begging for the recipe..... and then about a week later.. the recipe arrives in the mail. This is a simple cookie. You could add different extracts to change it up a bit... anise would be great, or even lemon.”
READY IN:
22mins
SERVES:
36
YIELD:
3 dozen cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix 3 ingredients together until combined well.
  2. Mold into rolls.
  3. Wrap the rolls in plastic wrap and let chill overnight in the fridge.
  4. Slice 1/4 inch thick and place on an UNGREASED sheet.
  5. Bake at 375 for 12-15 minutes.

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