Beyond Easy Chili Cheese Dip

“I usually try to avoid prepackaged, processed food. This recipe does NOT fit that bill! But it’s so easy and tasty that I just had to share. Can be served with tortillas or pretzel rods, on hotdogs or baked potatoes, etc. Enjoy at your own risk! = )”
READY IN:
4mins
YIELD:
1 recipe
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese, softened
  • 1 (10 1/2 ounce) can Fiesta nacho cheese soup (This is by Campbell's & I've only ever been able to find it at Walmart)
  • 1 (15 ounce) can chili (your favorite brand)

Directions

  1. Beat cream cheese until smooth. Combine with soup.
  2. Fold in chili until well blended.
  3. I warm mine in a Little Dipper crockpot. For microwave heating, use 30 second intervals & stir well between each.

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