Big Hairy Warts

"Both tasty and slightly disgusting - good for Halloween parties of any age group..."
 
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photo by Tanya Pants photo by Tanya Pants
photo by Tanya Pants
photo by Tanya Pants photo by Tanya Pants
Ready In:
30mins
Ingredients:
5
Serves:
6
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ingredients

  • 1 (11 ounce) can refrigerated breadstick dough (i.e. Pillsbury)
  • 14 cup pepperoni, chopped (use veggie pepperoni if you prefer)
  • 1 cup pizza sauce
  • 12 cup shredded mozzarella cheese
  • 12 cup shoestring potatoes (I use the Hickory Sticks brand name)
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directions

  • Unroll the bread sticks and cut each stick in half.
  • Stretch out each piece as much as possible without tearing the dough. Prepare one hairy wart at a time (otherwise the dough shrinks back to its original size).
  • Place a half teaspoon sauce, 1/2 teaspoon cheese and a slice of pepperoni in the center of each
  • Stretch the dough around the filling, tuck the corners under and place on baking sheet (should resemble a ball when you are done).
  • Bake until lightly browned.
  • The cheese and sauce will burst out of the dough and sizzle.
  • Stick 3 or 4 shoestrings into each wart.
  • Serve warm (you can make this beforehand and then reheat before serving).

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Reviews

  1. Loved the concept! Used Ham & Swiss and Grands Biscuits and they turned out Fantastic and made a great impression on my Party Table! Thanks so much !
     
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RECIPE SUBMITTED BY

Writer during the day, bass player by night, mom around the clock...
 
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