Big John's Stampede Chicken

Name: Big John's Stampede Chicken
Prep time: 2 h 15 min
Cook time: 1 h
Total time: 3 h 15 min
Yield: 6 serving(s)
Ingredients: 6 whole chicken breasts, boneless; 1 whole onion, chopped; 1 teaspoon thyme; 1 teaspoon parsley; 2 whole green bell peppers, seeded and chopped; 1 whole red bell pepper, seeded and chopped; 2 whole tomatoes, chopped; 1/2 teaspoon rosemary; 1 clove garlic, crushed; salt and black pepper; 1/4 cup soy sauce; 1/4 cup lime juice; 1/4 cup oil; 2 tablespoons sugar

Submitted by Big John

"A nice "not hot" recipe that goes over well with all who have tried it."

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Ready In:: 3hrs 15mins
Ingredients:: 14
Serves:: 6

ingredients

6 whole chicken breasts, boneless
1 whole onion, chopped
1 teaspoon thyme
1 teaspoon parsley
2 whole green bell peppers, seeded and chopped
1 whole red bell pepper, seeded and chopped
2 whole tomatoes, chopped
¹⁄₂ teaspoon rosemary
1 clove garlic, crushed
salt and black pepper
¹⁄₄ cup soy sauce
¹⁄₄ cup lime juice
¹⁄₄ cup oil
2 tablespoons sugar

directions

Put chicken in a shallow bowl and add onion, thyme, parsley, bell peppers, tomatoes, rosemary, garlic, salt and peppers, soy sauce and lime juice.
Let stand at least 2 hours, turning to coat.
Heat oil in a heavy skillet.
Add sugar and let it brown and bubble.
Add chicken and let it brown thoroughly, about 10 minutes, turning to brown evenly.
Add marinade and cook on low heat, covered, until tender: about 45 minutes.

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Reviews

Excellent dish!! The flavors are perfect. I served this with white rice.....Thanks for sharing.

Christine MT

RECIPE SUBMITTED BY

Big John

Calgary

I live in the foothills of the Canadian Rockies and have always enjoyed cooking. I do wish my friends would try new things more often, it's not like I've ever made them sick... often. I'm no longer submitting to any recipe site but you can find many of my recipes at my page listed below.

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