“Great for a party or a potluck meal. I usually make my own French Bread but I've also used store bought French Bread before and it works well too.”
READY IN:
15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the spread ingredients together.
  2. Slice a loaf of French bread lengthwise.
  3. Spread mixture on the inside of both halves.
  4. Top bottom half with any combination of sandwich meats that you desire.
  5. Can also be topped with pickles if you wish.
  6. Place top half of bread on the sandwich and slice into individual servings.

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