Bill's Pasta Sauce With Meat

Name: Bill's Pasta Sauce With Meat
Prep time: 25 min
Cook time: 4 h
Total time: 4 h 25 min
Yield: 6 serving(s)
Ingredients: 1 lb beef ground sirloin or 1 lb ground round; 1 lb ground pork or 1 lb ground chicken; 1 large onion, chopped; 1 green bell pepper, chopped; 7 garlic cloves, sliced; 1 tablespoon basil or 3 tablespoons chopped fresh basil; 1/2 tablespoon oregano; 1/4 teaspoon cayenne pepper; 1 tablespoon garlic salt; 1 teaspoon fresh ground pepper; 2 tablespoons thyme; 4 (14 1/2 ounce) cans diced tomatoes with basil, ect; 2 (14 1/2 ounce) cans peeled tomatoes; 1 (4 ounce) can tomato paste; 4 tablespoons olive oil; 1/2 cup red wine

Submitted by bill mayes

"I have messed around for a few years on this recipe. This I find is extremely tasty and easy. I like it because you can choose to add things like Italian Sausage, Meat Balls,Veggies and more. you can use over many types of Pasta and other dishes that call for tomato sauce. If you like a little heat with your sauce add cayenne pepper to taste. Have fun and enjoy"

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Ready In:: 4hrs 25mins
Ingredients:: 16
Serves:: 6

ingredients

1 lb beef ground sirloin or 1 lb ground round
1 lb ground pork or 1 lb ground chicken
1 large onion, chopped
1 green bell pepper, chopped
7 garlic cloves, sliced
1 tablespoon basil or 3 tablespoons chopped fresh basil
¹⁄₂ tablespoon oregano
¹⁄₄ teaspoon cayenne pepper
1 tablespoon garlic salt
1 teaspoon fresh ground pepper
2 tablespoons thyme
4 (14 1/2 ounce) cans diced tomatoes with basil, ect
2 (14 1/2 ounce) cans peeled tomatoes
1 (4 ounce) can tomato paste
4 tablespoons olive oil
¹⁄₂ cup red wine

directions

Put Chopped Onion, Green Pepper and Garlic in fairly large pot.Add Olive oil and cook till Tender. Add spices and cook for around 2 minute Stir every so often to mix.add everything that is in a can plus the wine . Stir and bring to a slight boil. Cut back to simmer cover and cook for 2-3 Hours. Add the Tomato Paste cover and simmer for another. Salt and pepper to taste and enjoy.

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RECIPE SUBMITTED BY

bill mayes

Richmond, Virginia

I am especially interested in baking and coming up with new recipes. I still like learning from others. I like to find a way to to cut calories , carbs and sugar. Being diabetic and liking sweet things presents me with quite a challenge .

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