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Birthday Dinner Meatloaf

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“My hubby and kiddos ALWAYS ask me to make this. Since I can't make it every night, as per request, I tell them I will always make it on their birthdays and at least once a month!! I always have, on hand, the ingredients to make this which makes it easy too! Great recipe!”
READY IN:
1hr
SERVES:
4-5
YIELD:
6 mini loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, beat the eggs and milk.
  2. Stir in the cheese, onion, oats and salt.
  3. Add the meat and BBQ sauce and mix WELL with your hands.
  4. Shape into 6 equal size loaves (they will be round) and place in a greased (with PAM) 8 X 8 inch pan or glass dish.
  5. Sauce: Combine all sauce ingredients and stir well.
  6. Spoon sauce over each loaf so it is well covered. Leave a little sauce for putting over the rice.
  7. Bake uncovered at 350 degrees for 45 minutes.
  8. Serve over rice -- ENJOY!
  9. **I always double the sauce ingredients so I can have extra to pour over the rice after it is cooked.

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