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“Spice mix to prepare Pakistani or Indian curries Goes well with lamb, beef or chicken. Ref Chef Tahira”
READY IN:
16mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. for 1 kilo meat, use 4tblsp of the spice mix.
  2. mix all together and store in air tight jars.

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